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Autores
Cunha, Luís Miguel
Moura, Ana Pinto de
Orientador(es)
Resumo(s)
The main objective of this research was to obtain insights about the impact of presenting Brazil nuts characteristics on the packaging, related with the place of origin – Amazon -, the production method – Organic-, the nutritional benefit – high levels of selenium - and food safety – absence of aflatoxins - on the valorisation of Brazil nuts by European consumers.
Descrição
ICCAS 2017. 10ª Conferência internacional realizada em Copenhaga de 5-7 julho de 2017
Palavras-chave
Absence of aflatoxins Amazon High content of selenium Organic production Portuguese consumers
Contexto Educativo
Citação
Editora
AAU Captive Food Studies Group
