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Consumer preferences for Brazil nuts using conjoint analysis: exploring study of the importance of place of origin, production method, nutritional benefit and food safety

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The main objective of this research was to obtain insights about the impact of presenting Brazil nuts characteristics on the packaging, related with the place of origin – Amazon -, the production method – Organic-, the nutritional benefit – high levels of selenium - and food safety – absence of aflatoxins - on the valorisation of Brazil nuts by European consumers.

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ICCAS 2017. 10ª Conferência internacional realizada em Copenhaga de 5-7 julho de 2017

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Absence of aflatoxins Amazon High content of selenium Organic production Portuguese consumers

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