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The contribution of up-cycled food waste to a balanced diet of low-income households

datacite.subject.sdg02:Erradicar a Fomept_PT
datacite.subject.sdg08:Trabalho Digno e Crescimento Económicopt_PT
datacite.subject.sdg09:Indústria, Inovação e Infraestruturaspt_PT
datacite.subject.sdg12:Produção e Consumo Sustentáveispt_PT
datacite.subject.sdg13:Ação Climáticapt_PT
dc.contributor.authorNogueira, Anne
dc.contributor.authorAlves, Fátima
dc.contributor.authorFernandes, Paula Vaz
dc.date.accessioned2021-10-18T09:39:35Z
dc.date.available2021-10-18T09:39:35Z
dc.date.issued2021-04-24
dc.description.abstractThis paper focuses on the contribution of an upcycling food organization to a balanced diet, which rescues and redistributes fresh or freshly cooked food to low-income households. To determine the nutritional balance of food hampers provided by our case study organization, according to the Portuguese food guidelines, we have weighed all items of food hampers in three weighing rounds over a period of four months. The results suggest that upcycled foods can contribute to a more balanced diet in terms of “Potato, Cereal and Cereal Products”, “Vegetables”, “Meat, Fish, Seafood and Eggs” and “Fruits”, both according to the Portuguese Food Wheel and compared to that of the general Portuguese population. The novelty of this study is the evaluation of the contribution to the balanced diet of the population in a vulnerable situation, of perishable foods such as freshly cooked, in traditional restaurants, cafes, bakeries, and hotels, or is naturally fresh (fruit and vegetables food aid services) up-cycled by a food aid organization.pt_PT
dc.description.sponsorshipThis work was supported by Portuguese national funds through FCT—Foundation for Science and Technology, under project UIDP/00713/2020.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationNogueira, A.; Alves, F.; Vaz-Fernandes, P. The Contribution of Up-Cycled Food Waste to a Balanced Diet of Low-Income Households. Sustainability 2021, 13, 4779. https://doi.org/10.3390/su13094779pt_PT
dc.identifier.doi10.3390/su13094779pt_PT
dc.identifier.issn2071-1050
dc.identifier.urihttp://hdl.handle.net/10400.2/11257
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherMPDIpt_PT
dc.relationCentre for Public Administration and Public Policies
dc.relation.publisherversionhttps://www.mdpi.com/2071-1050/13/9/4779pt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectLow-income householdspt_PT
dc.subjectRescued foodpt_PT
dc.subjectFood waste upcyclingpt_PT
dc.subjectSustainable development goals (SDGs)pt_PT
dc.titleThe contribution of up-cycled food waste to a balanced diet of low-income householdspt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.awardTitleCentre for Public Administration and Public Policies
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDP%2F00713%2F2020/PT
oaire.citation.conferencePlaceMPDIpt_PT
oaire.citation.endPage15pt_PT
oaire.citation.issue4779pt_PT
oaire.citation.startPage1pt_PT
oaire.citation.titleSustainabilitypt_PT
oaire.citation.volume13pt_PT
oaire.fundingStream6817 - DCRRNI ID
person.familyNameNogueira
person.familyNameAlves
person.familyNameFernandes
person.givenNameAnne
person.givenNameFátima
person.givenNameAna Paula
person.identifier.ciencia-idF41D-6E75-A58D
person.identifier.ciencia-idCA15-C84D-AC80
person.identifier.orcid0000-0002-6390-8732
person.identifier.orcid0000-0003-2600-8652
person.identifier.orcid0000-0003-1111-0339
person.identifier.ridT-2078-2017
person.identifier.scopus-author-id57191662289
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublicationc90bba36-dbf1-4d42-8ef9-5fa5ec8e5c1d
relation.isAuthorOfPublication01db740c-0644-4274-a03f-4c348c8b8ac5
relation.isAuthorOfPublication19c52816-f112-4c5c-a689-1679a1b091af
relation.isAuthorOfPublication.latestForDiscoveryc90bba36-dbf1-4d42-8ef9-5fa5ec8e5c1d
relation.isProjectOfPublication570dc8d2-027b-495f-bcf7-aa48aab34826
relation.isProjectOfPublication.latestForDiscovery570dc8d2-027b-495f-bcf7-aa48aab34826

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