Statistics for Perceptions of the students’ learning and evaluation process in an e-learning course in food preservation technology: a study case in a food consumption msc
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| Perceptions of the students’ learning and evaluation process in an e-learning course in food preservation technology: a study case in a food consumption msc | 34 |
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| Fernandes-Caetano2020_Article_PerceptionsOfTheStudentsLearni.pdf | 180 |
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