Moura, Ana Pinto deCunha, Luís MiguelAzeiteiro, UlissesLeal Filho, Walter2023-07-242023-07-242010http://hdl.handle.net/10400.2/14576In this special issue, the main results from an International Seminar entitled: New Food Paradigms, held in Portugal in October 2008 are presented. The event was organized on behalf of the Associated Laboratory, REQUIMTE, University of Porto, Portugal. A total of seven rigorously peer-reviewed papers stemming from the Seminar are presented.engIntroducing "the new food choice and consumer paradigms"journal article10.1108/bfj.2010.070112eaa.001