Utilize este identificador para referenciar este registo: http://hdl.handle.net/10400.2/6388
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dc.contributor.authorMil-Homens, Ana Sofia-
dc.contributor.authorMoura, Ana Pinto de-
dc.contributor.authorCunha, Luís Miguel-
dc.date.accessioned2017-04-17T13:52:26Z-
dc.date.available2017-04-17T13:52:26Z-
dc.date.issued2016-
dc.identifier.isbn978-0-08-100596-5-
dc.identifier.urihttp://hdl.handle.net/10400.2/6388-
dc.description.abstractThis work aims to provide an introduction to food regulation and enforcement systems in Portugal, especially regarding the Portuguese country profile and organization of the competent authorities in the official control of foodstuffs, particularly the Food Safety and Economic Authority. This is a law enforcement body with police powers, responsible for the inspection of economic activity and the official control of foodstuffs, ensures risk assessment, risk management and risk communication. It also provides an overview of the food fraud framework in Europe and Portugal, considering the powers of the Portuguese Authorities and the measures to combat food fraud.pt_PT
dc.language.isoengpt_PT
dc.publisherElsevierpt_PT
dc.rightsrestrictedAccesspt_PT
dc.subjectFood fraudpt_PT
dc.subjectFood safety enforcementpt_PT
dc.subjectOfficial controlpt_PT
dc.titleFood regulations and enforcement in Portugalpt_PT
dc.typebookPartpt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
degois.publication.titleReference module in food sciencespt_PT
dc.peerreviewedyespt_PT
dc.identifier.doihttp://dx.doi.org/10.1016/B978-0-08-100596-5.21099-8pt_PT
Aparece nas colecções:Ciências da Vida - Capítulos/artigos em livros internacionais / Book chapters/papers in international books

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